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x 1 slice of date & oat crumble cake
Our crumble cake is very nice enjoyed simply at room temperature. However you may fancy it slightly warm - this is how we like to serve it!
Ingredients: dates, certified gluten-free oat flour, certified gluten-free rolled oats, goats butter, coconut sugar, St. Kew cornish eggs, ground flax seeds, coconut blossom, certified gluten-free bicarbonate of soda, cinnamon, vanilla extract, pink himalayan salt. crumble topping: certified gluten-free stone-ground brown rice flour, goats butter, coconut sugar, certified gluten-free baking powder. For allergens, see ingredients listed in bold. Entirely Gluten Free. Vegetarian.