Remove the outer sleeve. Pierce the film in a few places.
Air-Fry: Preheat the air-fryer to 180°C/350°F. Place the container into the preheated air-fryer and air-fry for 12-14 minutes from chilled or 15 minutes from frozen. After cooking, carefully remove the film and leave to stand for 2 minutes before serving.
Oven: Preheat the oven to 180°C/Gas Mark 4. Remove outer sleeve, pierce the film in a few places. Place the container onto a flat baking sheet and cook in the centre of the oven for 10-12 minutes from chilled or 15-20 minutes from frozen. After cooking, carefully remove the film and leave to stand for 2 minutes before serving.
Microwave 700W: Remove outer sleeve, pierce the film in a few places. Place on a microwavable plate and cook for 1.5-2.5 minutes from chilled or 3-4 minutes from frozen. After cooking, carefully remove film and leave to stand for 2 minutes before serving.
Caution: Steam under the film may be very hot.
Treat these cooking instructions as guidelines, as air-fryers, ovens and microwaves vary, please always ensure your meal is piping hot throughout before serving. Do not reheat
