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Organic Butternut Squash, kaffir Lime Leaf & Coconut Soup

A smooth, comforting soup of butternut squash blended with creamy coconut, warming ginger & lemongrass, balanced with a squeeze of lime.

(Serves 2 - Net Weight: 600g)

Organic Butternut Squash, kaffir Lime Leaf & Coconut Soup

£7.95

water*, butternut squash (13%), coconut milk (8%), our thai paste (3%) (fresh ginger (28%), fresh lemongrass (17%), coconut sugar, fresh garlic (11%), fresh lime juice (11%), ground coriander, tamarind paste, ground cumin, ground turmeric, kaffir lime leaf* (1%), onion, pink himalayan salt*.

All ingredients are organic except those noted with *.

For allergens see ingredients in bold. Made in a kitchen that handles nuts.

All ingredients are organic except those noted with*.

For allergens see ingredients in bold. Not suitable for people with nut & sesame allergies.
Handle with care. Don't reheat.

Hob: From Chilled. Pour soup into a saucepan and stir thoroughly. Heat gently, stirring occasionally until hot.

Microwave 700w: Remove lid and place loosely on top of the pot, or pour into microwavable bowl, lightly cover. Heat for 3-5 until hot. Stir halfway and leave to stand for 2 minutes after heating.

Caution: Steam under the lid may be very hot.

Treat these cooking instructions as guidelines, as appliances may vary, please always ensure your soup is piping hot throughout before serving. Do not reheat.
Gluten free

Vegetarian

100% Plant Based

Nourishing Ingredients: 13

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